Fire roasted chili peppers gives this blend a little kick. Each custom blended bottle contains organic fire-roasted chili peppers, the freshest organic herbs and spices, and just a dash of my Pure Himalayan Salt. Rich in flavors, use this as a rub for BBQ, grilling & broiling. Fantastic on chicken, ribs, seafood. Add zest to your favorite rice, sauces & chili. This blend is also a must use in your favorite Mexican dish recipes!
A favorite blend of all organic fire roasted chilies and spices. Great on poultry, ribs, potatoes, tofu, and in chili. Use in Mexican dishes, excellent as a BBQ rub.
Organic: Fire Roasted Chilies, Cumin, Garlic, Onion & Spices, Pure Himalayan Salt.
2.0 oz. (56g)
2 Lbs. Boneless/Skinless Chicken Thighs
2 Tablespoons Olive Oil
2 Tablespoons Mick’s Gourmet Southwest Seasoning
- Trim excess fat from chicken.
- Drizzle both sides of chicken with olive oil and coat with Mick’s Gourmet Southwest Seasoning.
- Grill, BBQ, or broil over medium/high heat for 10 - 12 minutes, turning chicken once halfway through cooking time.